Product Description
West Coast Kitchen Quinoa with Italian Sausage
The West Coast Kitchen Quinoa with Italian Sausage is a hearty freeze-dried meal designed for camping, hiking, hunting trips, and emergency preparedness. Made with seasoned pork, quinoa, spinach, nuts, and raisins, this meal delivers a high-calorie and protein-rich option in a lightweight, easy-to-pack pouch. With mild seasoning and simple just-add-water preparation, it offers a warm and satisfying meal for the trail or campsite.
Specifications:
- Meal Type: Freeze-Dried Entrée
- Serving Sizes: Single Plus / Double Portion
- Calories:
- Single Plus: 710 Calories
- Double Portion: 1100 Calories
- Gluten Free: Yes
- Spice Level: Mild
- Preparation: Add Boiling Water
- Shelf Life: Long-Term Storage
- Made In: British Columbia, Canada
- Contains: Walnut, Sulphites
Ingredients:
Lean ground pork, quinoa, spinach, walnuts, raisins, onion, garlic, sunflower oil, gluten-free vegetable stock, paprika, oregano, fennel seed, black pepper, Himalayan salt, chili powder.
